Mokbar - New York City

Asian, Korean, Vegan
75 9th Ave, New York City I-10011-7006, United States
Dishes: 49

Mokbar

4.2 / 5 of 2950 Reviews
Phone
+16467751169,+16469645963
Address
75 9th Ave, New York City I-10011-7006, United States

If you are coming to Mokbar in New York City with your vehicle, you will find parking spaces at a distance of 174 meters at 450 W 17th St, Or, you could take the municipal transportation and get off at the station MTA-14th St-A-C-E & L Lines, which is 371 meters away from Mokbar.

Opening Hours

  • Monday
    12:00-20:40
  • Tuesday
    12:00-20:40
  • Wednesday
    12:00-20:40
  • Thursday
    12:00-16:40
  • Friday
    12:00-20:40
  • Saturday
    12:00-20:40
  • Sunday
    12:00-20:40

Amenities

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Feedback

★ 4.2 / 5 of 2950 Reviews

What User likes about Mokbar:
The food was great, portions were ok, not as big as in many restaurants around the city, but decent for a food market and the price.The biggest downside there's no seatings at the shop (even though they have the counters) so you'll have to look for a spot to sit down, which can be a hassle.Food: 5/5 View all feedback.

What Jen L doesn't like about Mokbar:
We got the bulgolgi buns and the kimchi fries. Service was quick and kind,The bulgolgi buns were REALLY good. Soft, pillowy, and very fresh. I really loved them. Unfortunately, that's where it ended. The bulgolgi was far too sweet and there was supposed to be a kimchi aioli but you couldn't really taste it. There was a lot of bulgolgi in the buns though so +1 because value.The kimchi fries were not great. While the f... View all feedback.

Super tasty! We had a chicken katzu curry. Very well made with the right amount of spice. No wa...

pooja-53

The food was great, portions were ok, not as big as in many restaurants around the city, but de...

DELICIOUS Foods Clearly made by skilled chefs. My son i got a CRAZY good experience from Dani a...

hon-5

Flavorless chicken Ramen chicken katsu that tasted like they dumped 15 cinnamon sticks in the p...

eva-580

I guess the fame of the chef sometimes outshine the quality of the actual food served. We tried...

chuck-405

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