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Kajitsu 125 E. 39th St., New York 10016, 100...
+12122284873
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At a distance of 113 meters from Kajitsu in New York there are parking spots where you can park your car, Or you could use municipal transportation to get to the stop MTA-Grand Central-42nd St, which is 269 meters away from the restaurant.
The Card of Kajitsu from New York includes about 127 different menus and drinks. On average, you pay for a dish / drink about $19.5.
Kajitsu restaurant received mixed reviews, with some diners feeling that the food was overpriced and disappointing, while others raved about the amazing flavors and creativity of the dishes. The tasting menu was either bland or beautifully balanced, depending on who you ask. The service was a point of contention, with some finding it rushed and hard to understand, while others praised it as outstanding. Overall, Kajitsu seems to offer a unique experience that has left a lasting impression on many diners, with some expressing disappointment that the restaurant is closing.
What Maggie H likes about Kajitsu:
I cannot recommend this place enough. My friends and I had the most lovely, thoughtful and delicious meal! One of the first Michelin starred meals where I left full and would definitely return again just to see what other seasonal menus they had to offer! Our sake was delicious and the service was top notch! My friends and I are not vegans but thoroughly enjoyed this meal! View all feedback.
What Ezequiel Schinner doesn't like about Kajitsu:
Spent $700 on food only to find half of the food inedible. Too many flavors and textures or extremely basic. One course was simply a boiled tomato with ice! Not worth the price tag View all feedback.
Hiroki doesn’t just make food, he writes stories with his food. The May Omakase was just outsta...
This was one of the best tasting menus I have ever had. Each dish was creative, thoughtful, and...
Great experience! Vegan menu with a feeling of Japan!
I am not a vegan, i really like meat just look at my reviews i spend half of my money on sushi....
It’s an experience for sure. I didn’t find most dishes to be too appetizing, but overall a uniq...
Ten
Fragrant luxury premium taste of heaven. (Yoshi no Sugi no Tarusake Omachi Y Junmai Kura no Hana Junmai Daiginjo Denshin Yuki Junmai Ginjo)
Fried
Potato, seasonal mushrooms, broccoli rabe
Dassai 23 Junmai Daiginjo, Yamaguchi
Polished down to 23%, Fruity aroma with an elegant taste with hints of brown sugar, plums and minerals
Yuzu Omoi, Kyoto
Refreshing yuzu citrus flavor
Udon Noodle
Scallion, ginger