Le Coeur Du Magnolia - New Orleans

American, Bar-lounge, Full
2127 Prytania St, 70130, New Orleans, United States
Dishes: 26

Le Coeur Du Magnolia

3.7 / 5 of 69 Reviews
Phone
+15047668000,+15044129500
Address
2127 Prytania St, 70130, New Orleans, United States

If you are coming to Le Coeur Du Magnolia in New Orleans with your car, you will find parking lots at a distance of 877 meters at Premium Parking Lot P909.

Opening Hours

  • Wednesday
    11:00-15:00 16:00-22:00
  • Thursday
    11:00-15:00 16:00-22:00
  • Friday
    11:00-15:00 16:00-22:00
  • Saturday
    11:00-15:00 16:00-22:00
  • Sunday
    11:00-15:00 16:00-22:00

Amenities

Reserve now

Feedback

★ 3.7 / 5 of 69 Reviews

At a charming hotel nestled in the heart of the Garden District, guests have reported unforgettable experiences filled with warmth and hospitality. The themed rooms add a quirky touch and elevate the stay, even sparking paranormal curiosity for some. While the ambiance is serene and the location ideal, with easy access to local attractions and dining, there have been occasional hiccups, including issues with reservations at the on-site restaurant, which has left some guests feeling disappointed. Overall, the hotel shines with attentive service and a welcoming atmosphere, making it a gem worth revisiting for both relaxation and adventure.

We made reservations for the reservations and the restaurant was closed.

We were reserved and the restaurant was closed. I confirmed the reservation by Open Table and t...

When we were there at 1:15, the restaurant was closed. It also appeared openly on a Google sear...

We made reservations, showed up for the reservations and the restaurant was closed.

williamt

We reserved and the restaurant was closed. I confirmed the reservation through Open Table and t...

opentable-diner-180

Menu Items

  • Fries

  • Sides

  • Salad And Appetizers

    Le Coeur De La Romaine

    Romaine hearts, marinated cherry tomatoes, fried bread, shaved parmesan, piquillo caesar vinaigrette

    Crawfish Spinach Artichoke Dip

    Louisianan crawfish tails, sautéed spinach, artichoke hearts, cream cheese, shaved parmesan, crostini

  • Starters

    Bbq Shrimp Omelette

    Peppers, candied pearl onion, Parmesan, jumbo gulf shrimp, White Wine Abita Amber barbecue, herbs crostini, stone ground grits

  • Side Dishes

    Chicken Sausage Links

More information

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