Restaurant Tamada - Meßkirch

#10 - Cafés - Meßkirch, #12 - European - Meßkirch, Lunch
Unterm Ablass 2 | Der Ort des Restaurants ist Meßkirch und nicht Baden-Baden, 88605, Baden-Baden, Baden-Wurttemberg, Germany
Dishes: 22

Restaurant Tamada

4.4 / 5 of 800 Reviews
Phone
+4917654893149,+4975759379740
Address
Unterm Ablass 2 | Der Ort des Restaurants ist Meßkirch und nicht Baden-Baden, 88605, Baden-Baden, Baden-Wurttemberg, Germany

If you are coming to Restaurant Tamada in Meßkirch with your vehicle, you will find parking spaces at a distance of 602 meters at B311, Meßkirch.

Opening Hours

  • Tuesday
    11:00-14:00
  • Wednesday
    11:00-14:00
  • Thursday
    11:00-14:00
  • Friday
    11:00-14:00
  • Saturday
    11:00-23:00
  • Sunday
    11:00-23:00

Amenities

Reserve now

Feedback

★ 4.4 / 5 of 800 Reviews

What User doesn't like about Restaurant Tamada:
would not recommend. the personal looks very inexperienced. very unfriendly and you are being pulled over the table instead of absolutely vodka they get these cheap vodka from the shopping country have seen with their own eyes as they have filled it crazy! View all feedback.

Mega tasty just try it yourself

maria-ruppel

Food super delicious, staff very friendly and nice!!!

julia-urbanek

First and last time! As a larger group we could not even order what we wanted, but only menu fo...

de-nis-1

It started when booking...the specified mobile number was not available, the online reservation...

rita-ma

I've never experienced such a staff.... Service was horrific,the personal has shined through ab...

tatjana-ouggad

Menu Items

  • Drinks

  • Gebackenes

    Pork Schnitzel

    hausgemachtes Schnitzel, paniert, dazu Beilage nach Wahl und ein kleiner Salat

  • Snacks

    Hähnchen-Schnitzel

    hausgemachtes Schnitzel, paniert, dazu Beilage nach Wahl und ein kleiner Salat

  • Main Course

    Kuchmachi

    innerein von Hühnchen in Würfel geschnitten in Knoblauchsauce, mit frischen Kräutern, dazu Beilage nach Wahl

  • House Specialties

    Ostri

    Rindfleisch mit frischen Kräutern und Gewürzen in einer pikanten Tomatensauce gekocht, dazu Beilage nach Wahl

  • Fish Dishes

    Insel Teller

    Panierte Calamari, gebratene Forelle und Garnele mit Knoblauch, frischen Kräutern, dazu gebratene Kartoffel

More information

QR-code link to the menu

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