Beholder - Indianapolis
Beholder
Menu
On this homepage, you will find the comprehensive menu of Beholder from Indianapolis. At present, there are 131 courses and drinks available.
Beholder, located in Indianapolis, IN, is a beloved American restaurant boasting an impressive average rating of 4.1 stars. Open today from 5:00 PM to 9:00 PM, it invites both intimate gatherings and larger celebrations to reserve a table by calling (317) 419-3471. The restaurant features a diverse menu with delicious vegetarian options and a fantastic selection of cocktails. If you're in the mood for something different, you might also explore nearby spots like Burger King and Mayfair Taproom. After your visit, we'd love to hear your thoughts—don't forget to leave a review!.
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Beholder, a culinary gem in Indianapolis, showcases a creative, ever-evolving menu celebrated for its exquisite dishes and attentive service. While patrons rave about the fresh oysters, delectable scallops, and memorable lamb, the restaurant has faced criticism for inconsistent food temperatures and occasional service lapses. The lively atmosphere, though occasionally noisy, enhances the dining experience, especially with unique drink pairings. For those seeking a special occasion venue, the Pink Room offers exceptional service and remarkable multi-course meals. While some diners lamented disappointing visits, many others continue to applaud Beholder as a top-tier dining destination worthy of exploration.
This place is inspired, the food is amazing and the atmosphere is fun. Great wine list. The mushrooms are next level. The wild boar pate is mouth watering. What a great restaurant.
I love this place, the overall atmosphere is awesome and the staff is attentive without being overbearing, I decided to visit again during devour Indy which is one of my favorite times of year. I made a reservation on Resy drove over and was seated promptly. They share their normal menu and their devour menu which is a nice touch. I started with six blue alpine oysters with gin and long pepper mignonette; they were fresh a delicious; I then got into the devour menu, started with the blue shrimp chowder, which was flavorful and had tasty toppings. Then I had the arctic whale cod in a delicious dressing or sauce (depending on the region you are from), but it was incredibly awesome. As for dessert, I had the perfect spiced orange sorbet, with pine nuts. Also, what's dinner without drinks? I had my new favorite cocktail, the Yuzo 75, which had gin, prosecco, and a hint of lemon. I loved it, and with my main course, I had a sav blanc. All around a great experience! I love this place and the production and can't wait to visit again! Ps all servers are wearing masks, and the restaurant follows covid guidelines
We enjoyed the Pink Oysters, and the sauce they were served with was fantastic. The server recommended an excellent wine pairing that complemented the dish perfectly. Next, we tried the bone marrow and the lamb, both of which were incredibly delicious. It made for a lovely romantic date night as we sat at the chef's counter, watching a cooking demonstration while we ate.
We got the Pink Oysters and the sauce they were in was amazing. The server suggested a perfect wine pairing. Then we had the bone marrow, and lamb which were also both delicious. It was a nice romantic date night and we sat at the chef’s counter whichis like having a cooking show to watch while you eat ????
Staff was AMAZING!!! The waitress went above and beyond when I asked about gluten free options. The Wings were the perfect balance of heat and layer upon layer of flavors. They cause my internal to rise creating three to four beads of sweat, but wasnot soaked. In my mind that make the perfect HOT WING! The Double Bacon Burger, no bun, (gluten free option) with yukitan friescaused me to stop and saver each bite. (I did not care that my date was waiting on me) It's been almost a year since I tastedtheir wings at the Chicken and Beer Fest. THANK YOU, CHEF AND STAFF!!!!!!
Menu
Spanish White
Albariño, Do Ferreiro, Rias BaixasWhite By The Glass
Riesling Kobinet, Donnhoff, Oberhauser LeistenbergSauvignon Blanc, Lucien CrochetGruner Veltliner, Leth, Ried SteinogrundBlend Casole Marchese, Froscat SuperioreSemillon, Tyrrell's Wines
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