Full menu with prices & pictures
Historic Holly 110 Battle Aly, 48442, Holly, US, Un...
+12486345208
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The Card of Historic Holly from Holly includes about 150 different menus and drinks. On average, you pay for a dish / drink about $22.0.
What User likes about Historic Holly:
I came to the holly hotel for a braut shower. it was offered in a small room above that a nice cozy feeling with a private sphere away from larger parties. our waiters were efficient and friendly. they were attentive and patient with our older guests. the food came in three cures and they were all delicious. many thanks to holly hotel for a wonderful experience. I would definitely recommend it for another small party... View all feedback.
What User doesn't like about Historic Holly:
Worth going to see this step back in time. Skip anything with dough, chicken, beef or onion soup. Looks goods, tastes bland, tough or mushy. No to the Caesar, yes to the wedge salad. Very slow service. Has issues. Could be so much more. Needs refining and better quality ingredients. Will try again in future, but know now what to stay away from. Will try fish dish next time. View all feedback.
We went to the Holly Hotel for a birthday celebration for my Dad and brother. Everything about...
Service was timely and friendly. Wines were affordable. The food has been outstanding every tim...
Best coffee around! Service was outstanding, very attentive.
What a perfect way to unwind on a very busy Thursday evening. We made reservations via Open Tab...
Our waiter forgot to turn in our order and let us sit there more than an hour before finding ou...
Omelettes
Made to Order
Liver Pate
Brandied Duck and Chicken Liver, Dried Cherry Mousse, Capers and Flatbreads
Tournedos Of Beef Tenderloin
Two Four Ounce Filets, Mushroom Risotto, Haricot Vert, Local Morel Mushroom Demi
Braised Pork Cheeks
Hawaiian Fingerlings, Shallot Confit, Parsnip Vichysoisse, Natural Pan Sauce
Shrimp Stuffed Mushrooms
Boursin, White Shrimp, Gruyere Gratin and Sauce Nantua
Great Lakes Whitefish
Asiago and Garlic Panko Gratin, Warm Artichoke and White Shrimp Salad