Ray's Real Pizza - HAZLET

#4 - Pizza - HAZLET, Seafood, Casual
3429 NJ-35, 07730, Hazlet, US, HAZLET, United States
Dishes: 41

Ray's Real Pizza

4.1 / 5 of 895 Reviews
Phone
+17322031600
Address
3429 NJ-35, 07730, Hazlet, US, HAZLET, United States

At a distance of 934 meters from Ray's Real Pizza in HAZLET there are parking options where you can park your car, Or, you could take the municipal transportation and get off at the station NJ TRANSIT-Hazlet, which is 966 meters away from Ray's Real Pizza.

Opening Hours

  • Tuesday
    11:00-21:30
  • Wednesday
    11:00-21:30
  • Thursday
    11:00-21:30
  • Friday
    11:00-21:30
  • Saturday
    11:30-21:30
  • Sunday
    12:00-21:30

Amenities

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Feedback

★ 4.1 / 5 of 895 Reviews

What User likes about Ray's Real Pizza:
I'm ashamed to say I lived here my whole life and just tried this place yesterday. It was off the charts amazing. There are tables inside and it's a BYOB. They have Gluten Free pizza and can make any chicken or veal dish gluten free too. It's family run (the children are serving and bussing) and the owner/chef is extremely accomodating and hospitable. I felt like I was going over a relatives house to eat. The food by... View all feedback.

What User doesn't like about Ray's Real Pizza:
I would recommend avoiding this place if you are looking for a seafood pizza with generous toppings. The extra charge for toppings was not worth it as a large seafood pizza only had 3 mussels on it. Additionally, there were unexpected taxes added on top of the menu price. I will not be returning to this restaurant. View all feedback.

The best pizza around. I'm lost for a worte. I picked up my usual sequence of mushes and I deci...

I'm ashamed to say I lived here my whole life and just tried this place yesterday. It was off t...

Been hearing about the Rave on this place and it's a must go! Really good food and excellent, f...

Amazing slices! I had a Sicilian and a margherita. The crust was flaky and fresh. The cheese wa...

This Place has GARBAGE pizza......get yourself a pizza stone, heat your oven to 550, LET STONE...

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