Embassy97 - Glen Eira
Embassy97
Menu
The menu of Embassy97 from Glen Eira includes 58 dishes. On average the dishes or drinks on the menu cost approximately A$24. You can view the categories on the menu below.
Welcome to Embassy@97, our restaurant located in the front garden of Brooklawn, a mansion that dates back to 1881. Influenced by the baroque architectural style of the Boom period, our restaurant offers a unique dining experience. Enjoy a traditional French meal starting with an aperitif such as a kir or a glass of wine, paired with pre-starters like olives, peanuts, or a charcuterie cheese plate. Indulge in entrees that will tantalize your taste buds, followed by a satisfying dessert to end your meal on a sweet note.
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Was Anonym at Embassy97 a mag?
There's nothing innovative or new about this French restaurant. It's all good traditional food - well presented and well prepared. Whether it's pate or escargot, canard a l'orange or bouillabaisse, you won't be disappointed. We sat out in the pleasant, private courtyard, were well looked after by our young (admittedly Italian) waiter and enjoyed our night out. View all feedback.
What Anonym dislikes about Embassy97:
We tried mussels in a cream and white wine sauce, that was nice...THe scallops were also nice... The risotto was bland and not creamy as a good risotto should be.. Not enough taste either... The boeuf bourguignon , looked dry and unappetising .it also had no flavour... The place lacks ambience and is cold... Service was okay.. View all feedback.
We tried mussels in a cream and white wine sauce, that was nice...THe scallops were also nice... The risotto was bland and not creamy as a good risotto should be.. Not enough taste either... The boeuf bourguignon , looked dry and unappetising .it also had no flavour... The place lacks ambience and is cold... Service was okay..
There's nothing innovative or new about this French restaurant. It's all good traditional food - well presented and well prepared. Whether it's pate or escargot, canard a l'orange or bouillabaisse, you won't be disappointed. We sat out in the pleasant, private courtyard, were well looked after by our young (admittedly Italian) waiter and enjoyed our night out.
Chanced upon this restaurant while strolling through Fitzroy street in St. Kilda looking for a place to have dinner. We were attracted by the quaint look of this small restaurant and decided to try it out. The food was fantastic. My wife ordered the lobster and prawn ravioli which she thoroughly enjoyed. I ordered the steak and it was possibly the best steak I've ever had. The mushroom sauce that came with the stake was just too good.
The French restaurant had reasonable prices. I tried the beef wellington, which was good, but I would have preferred it cooked less. The sauce that accompanied it was bland. Despite this, I still finished my meal. My husband ordered the eye fillet steak, but they were out of béarnaise sauce, even though it was listed on their website. It would be a good idea for French restaurants to have someone make it fresh daily, as it is a staple on the menu. They should update their online menu if they cannot provide it. I may give it another chance if they can serve the béarnaise sauce with the steak, and I am willing to pay extra for it.
The food and service at this restaurant were fantastic. Though the prices were a bit high, it was definitely worth it. The restaurant is never too crowded, and they have a great selection of seafood on the menu.
Menu
Entree
Soupe A L'oignionsA$15Paté De Foie De VolailleA$15Cailles GrilleesA$18Plat Principal - Mains
Filet EncrouteA$33Filet De Boef WellingtonA$34Raviolli Au HomardA$29
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QR-Code for the menu
This restaurant offers
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