La Cantinetta - FOLLINA

#8 - Cafés - FOLLINA, #10 - Seafood - FOLLINA, Pizza
Piazza Iv Novembre, 3, 31051, FOLLINA, Italy
Dishes: 33

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★ 4 / 5 of 86 Reviews

What TheMcGonigals likes about La Cantinetta:
This is the Brasserie linked to the same kitchen as the Michelin starred La Corte restaurant in the Hotel Villa Abazzia in Follina. The brasseries offers a small, yet wonderful, selection of simple dishes including seasonal vegetable tempura, home made breads, Spaghetti Bolognese, Lasagna and Roast Chicken. It also offers the same Michelin starred Tiramisu that is made to a secret family recipe dating back to 1955. I... View all feedback.

What Alexandre Baert doesn't like about La Cantinetta:
being a bistro you should not expect a three-page menu. the possible choice of dishes range from meat to fish with variations of vegetables. cesar salad really good, better than those eaten in the oa and other parts of the world. on the dessert we were not because the pastry was not really good. the cream inside was reprised and hard, the sweet heated to the microwave was hot out and cold inside. high prices for two... View all feedback.

We had a interesting dinner at this restaurant. We had hoped to love it but, at the end, the re...

portolavalleylms

My husband and I were driving on the road From Vittorio Veneto to Valdobbiadene, en route to th...

eriberto-giordano

This is the Brasserie linked to the same kitchen as the Michelin starred La Corte restaurant in...

themcgonigals

We saw a fabtastic review about this place in Conde Nast and decided to have a lunch. The food...

maristella70

This place has the best Tiramisu! It's worth a visit just for the Tiramisu! I can highly recomm...

cattaneo-kristel

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