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The Dining Room at T... 28 Queen Street Edinburgh, EH2 1JX,...
+441312202044
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If you are coming to The Dining Room at The Society in Edinburgh with your car, you will find parking lots at a distance of 643 meters at Edinburgh St James Centre MSCP, Or, you could take the public transportation and get off at the stop Edinburgh Trams-Princes Street, which is 321 meters away from The Dining Room at The Society.
The Card of The Dining Room at The Society from Edinburgh includes about 182 different dishes and drinks. On average, you pay for a dish / drink about £50.
The restaurant offers an excellent dining experience with delicious food, impeccable service, and a wide range of whiskey pairings. The pre-theater menu is highlighted as a great value, with well-thought-out dishes and a diverse wine list. The staff is knowledgeable and friendly, creating a welcoming atmosphere. The elegant surroundings and attention to detail, such as a special birthday plate, add to the overall charm of the establishment. Overall, it is considered a fantastic find in Edinburgh, perfect for ending a day in the city with a memorable meal.
What Артур Антоненко likes about The Dining Room at The Society:
This restaurant offers exceptional fine dining with top-notch service. The value for the high-quality 5-star food is better than other top restaurants in Edinburgh. There is nothing to fault about this dining experience. View all feedback.
What Archie Chapman doesn't like about The Dining Room at The Society:
Food was excellent as ever, but service upstairs for pre-dinner drinks was very slow, and miscommunication between bar and restaurant led to a long delay after paying and before leaving while their misunderstanding over the bill was sorted out. My impression is that the new configuration does not always work very well. View all feedback.
So 2 years later, and still not a member and scrounging visits to this valuable member's societ...
If you are lucky enough to be a member of the SMWS or know one this is Mecca.
There's some pretty decent food to be had at The Scotch Malt Whiskey Society, but their sit dow...
Fantastic find in edinburgh after a good day in the city we decided to reward us with a beautif...
Excellent meal, especially the healed. great wein and of course also whisky.
Venison Loin
beetroot, purple carrots, orange, fir needle oil
Mandarin Cheesecake
hibiscus sorbet
Baked Halibut
Scottish cider, carrot purée, mussels and spaetzle
Ossau Iraty
From the Basque region in the French Pyrenées. It is said to be one of the first cheeses ever produced. It is creamy, unctuous and rich. French, Ewes milk, Pasteurized, Non Vegetarian
Cashel Blue
A mould ripened, handmade blue cheese from County Tipperary in Ireland. Characterful but not strong, between 6 to 10 weeks of age and is pleasant, firm and creamy edged with an established blue character – offset by a mouth watering tanginess. Great with
Wood Pigeon Breast
red cabbage pickled in elderberry, white onion