Indaba Tapas - Edinburgh

Spanish, African, Scottish
3 Lochrin Terrace, Edinburgh, United Kingdom

Indaba Tapas

4.5 / 5 (4001 reviews)

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On this website, you will find the complete menu of Indaba Tapas from Edinburgh. Currently, there are 43 menus and drinks available.

Welcome to our restaurant, where we celebrate the vibrant flavors of Spain while also incorporating delightful influences from South Africa and Scotland. Our story is rooted in a passion for tapas, and we take pride in crafting a diverse menu that brings people together over shared plates. At the heart of our offerings, you will find that we prioritize fresh, locally sourced ingredients. So whether you're craving traditional Spanish tapas or adventurous new tastes, we've got something for everyone. Plus, most of our menu is gluten-free, ensuring that many dietary restrictions can be accommodated. If you have food allergies or specific dietary needs, please let us know—we're here to make your experience enjoyable. Among our best specialties, you'll find dishes like Aceitunas de la Casa, featuring a tantalizing mix of marinated olives, pickled anchovy fillets, and chorizo paired with free-range egg and potato. Don't miss out on our Calamares a la Plancha, perfectly grilled with extra virgin olive oil, and our Mejillones al Vapor, light and fresh steamed mussels served with a choice of white wine or cream sauce. For a classic comfort food, try our Patatas Bravas, sautéed potatoes drizzled with our signature spicy sauce or served alongside garlic mayo. Planning a get-together? We’ve got you covered! For groups and parties, please note that on Fridays and Saturdays, we accommodate tables of 9 at specific times to ensure a smooth dining experience. To secure a booking for larger groups during August, a deposit of £10 per person is required. We kindly ask that your party arrives on time, as we can only hold your table for 15 minutes before it's forfeited. Join us for a memorable dining experience where every bite tells a story!.

Last update: 17.01.2026 from: likethesong1

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★ 4.5 / 5 from 4001 reviews

Experience diverse and delicious South African and Portuguese cuisine at a hidden gem off the beaten path in Edinburgh. The colorful decor may not impress, but the tapas dishes and desserts certainly will. Enjoy a lovely meal with excellent service, highlighted by unique dishes like South African sausage and piquillo peppers. The gluten-free menu options are a bonus for those with dietary restrictions. With top-notch recommendations from friendly staff and mouthwatering dishes like goat cheese with carrot jam and cane honey, Indaba guarantees a memorable dining experience in Scotland's capital.

katherine-annand
01.07.2024

jay-lee-bird3668
01.07.2024

andrew-jackson-dog24
01.07.2024

likethesong1
11.08.2025

che-xo
11.08.2025

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