The Mill Echuca
The Mill Echuca
Menu
Here you will find the menu of The Mill Echuca in Echuca. At the moment, there are 40 dishes and drinks on the list.
Located in the heart of Echuca, this iconic landmark is the perfect place to enjoy beautiful dining with family and friends. The old brick five-storey former flour mill, built in 1881, exudes a sensational atmosphere that sets the scene for any day or evening. The combination of timberwork and brickwork creates a charming and historic setting, perfect for enjoying a glass or two of wine.
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The Mill is a charming restaurant located in an old flour mill on the edge of Echuca. With a lovely atmosphere and attentive staff, diners can enjoy a variety of dishes ranging from modern and innovative to traditional and comforting. The menu offers a diverse selection, including vegan and vegetarian options. The overall dining experience is enhanced by the beautiful decor, friendly service, and live music that sets the tone. While some dishes may have had minor issues, such as portion sizes or seasoning, the majority of customers left satisfied and looking forward to their next visit. The Mill stands out as one of the top dining options in Echuca, offering a delightful culinary experience for both locals and visitors alike.
We had a wonderful experience at this restaurant with a soulful atmosphere and live music that set a great tone. The service was friendly and the food was delicious. We were impressed by the Chef and team's exploration of Middle Eastern and Asian flavors. While the steamed mussels and udon with greens were a bit too salty due to the heavy use of soy sauce, we appreciated the attempt to incorporate Asian flavors. We suggested using less soy sauce and balancing it with water, citrus, or broth. The Korean meatballs with nuoc cham were flavorful and reminded us of a popular northern Vietnamese dish called "Bun Cha." The beef cheeks Rendang was a highlight, with just a hint of Rendang flavor and extremely tender meat. Overall, we enjoyed our dining experience and admired the attention to detail in presentation. We applaud the team for their courage in exploring Southeast and Middle Eastern flavors. Well done!
The restaurant had a beautiful building and a lovely atmosphere. The staff were good and quickly rectified a small mix-up with our meals. The food was high quality and we would likely visit again.
Wonderful place for dinner, drinks by the fire. We have been a few times with my beautiful friends. Lovely place a must when visiting Echuca.
I visited The Mill last night and found out that their chef has recently introduced many new vegan and vegetarian options to the menu. I decided to try the vegan ‘Chefs got this’ which included five courses of delicious vegan food for a very reasonable $59. Each course was fantastic, with the vegan gnocchi and orange and passion fruit sorbet standing out as highlights. The restaurant is located in a charming old flour mill, which adds to the fantastic atmosphere. The staff were also very friendly and attentive. In addition to the amazing food, The Mill offers a wide selection of wine and craft beers. I highly recommend this restaurant if you are in Echuca looking for dinner!
Great atmosphere walking in. Service was excellent. The food was excellent. Dessert was yummo.
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Indian
Cocktails
Soft Drinks
This restaurant offers dishes containing these ingredients
Italian Specialties
Special Noodles
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This restaurant offers
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