Sunago - Echuca
Menu
A comprehensive menu of Sunago from Echuca featuring all 38 dishes and drinks can be found here on the menu.
Come enjoy our Greek-inspired dishes made with fresh, quality ingredients, bursting with flavor. Our menu includes a variety of seafood, meat, and shareable dishes. Finish off your meal with our homemade desserts and cakes. We offer delicious food at great prices, all served with a smile.
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Ate at Sunago Saturday night during the Winterfest Blues festival. The experience was a lovely surprise. Seated outside at a cozy 2 tables, cheery waitstaff sorted out the 14 of us that couldnt make up their minds... she remained upbeat and accomodating under high pressure conditions of the mulitudes to be served during the festival. The food was well presented and delicious. We chose saganaki, a generous portion, cu... View all feedback.
What User dislikes about Sunago:
in summer between christmas and new year. to the happiness we booked a few days before us because it was booked out when we arrived. the personal was attentive. eating was simple aromes that have a punsch super freshly packed. large menu to order a few plates. highly recommended. View all feedback.
Ate here - not once but twice over the winter jazz and blues fest - incredibly fresh ingredients and uber friendly service
Ate at Sunago Saturday night during the Winterfest Blues festival. The experience was a lovely surprise. Seated outside at a cozy 2 tables, cheery waitstaff sorted out the 14 of us that couldnt make up their minds... she remained upbeat and accomodating under high pressure conditions of the mulitudes to be served during the festival. The food was well presented and delicious. We chose saganaki, a generous portion, cutlets that were served with a stunning burgel salad and the fish of the day, scnapper that was moist and beautifully cooked. Well done Sunago! :)
The three of us all ordered the meal full of a variety of meats. It was delicious and abundant. The service was excellent and the staff were friendly. I would definitely eat here again.
Average food at very high prices. The Baklava was very good, but everything else was just ok. Chairs were hard wood. Quite uncomfortable. Waitress was ok but a little slow. $94 a head. Way overpriced. $5 a Coke.
This place is a great find. We were on our way home from Byron Bay to Adelaide and found this great establishment. Jess our hostess was fantastic we don't often tip but she sure deserved it from the moment we entered the place. We shared single plates but still had to ask for the take home pack as the food was too good to leave,The share plate of dessert is to die for If in town this place is a must. We will return.
Full Menu
Starters
Seafood Specials
Entrées
Fish Dishes
This restaurant offers dishes containing these ingredients
Greek Specialties
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This restaurant offers
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