Full menu with prices & pictures
Lantern's Keep 49 W 44th St, New York, NY 10036, Ci...
+12124534287
+12124534233
Reserve a table now for Lantern's Keep
There are also parking options for your vehicle, the next parking lot is Central Parking-W 46th St at a distance of 137 meters from Lantern's Keep in City of New York, Or, you could take the public transportation and get off at the station MTA-5th Ave-Bryant Park, which is 184 meters away from Lantern's Keep.
On this website, you can find the complete menu of Lantern's Keep from City of New York. Currently, there are 17 menus and drinks up for grabs.
What Chard Nelson likes about Lantern's Keep:
This bar is truly exceptional, though quite small. This aspect makes it both its biggest advantage and its biggest drawback. Every drink we tried was fantastic, and the bartender was extremely knowledgeable, sharing plenty of useful tips and interesting stories. However, we did attempt to visit a couple of times on different occasions and found it closed. The hours can be somewhat inconsistent. Still, if you manage t... View all feedback.
What anna cruz doesn't like about Lantern's Keep:
I ordered the Equator and the Fireman's Carry cocktails, but I wasn't impressed with either. They both seemed lacking in freshness and complexity and had a sour taste. Additionally, the bartender also served as the waiter, which seemed to put a lot of pressure on him. View all feedback.
This cocktail bar is a wonderful hidden gem! Be sure to try the "Wonder Lake." I wish we had st...
This is an under the radar gem of a speakeasy. Amazing cocktails. Great service. Super cool amb...
This is a charming little bar with a cozy atmosphere and friendly staff. The drinks are excelle...
Nice quiet bar. Reasonable price for cocktails given ambiance and service quality.
I ordered the Equator and the Fireman's Carry cocktails, but I wasn't impressed with either. Th...
Maison Charles
white rum, mint, lime juice, simple syrup, shaken and served up
Poet's Dream
orange bitters, gin, dry vermouth, benedictine, stirred and served up
Pan Fried Chicken Liver Crostini
with sherry braised onions
Butternut Squash Wontons
in an herbed parmesan broth