Haisous - Chicago

Vietnamese, Brunch, Vietnamese Cuisine
South Carpenter Street 1800, 60608 Chicago, US

Haisous

4.3 / 5 (3590 reviews)

Menu

On this website, you will find the full menu of Haisous from Chicago. Currently, 74 menus and drinks are available.

Experience elevated Vietnamese cuisine in a chic, approachable, and inviting atmosphere at Chef Thai Danielle Dang’s critically acclaimed restaurant in the vibrant Pilsen neighborhood of Chicago. Enjoy Chef Thai's famous Caramelized Fish Sauce Wings, signature Whole Fried Fluke, and New York Times favorite dish, HaiSous' Grilled Oysters. Guests can also indulge in a special and seasonal Grand Tasting Tour with 3 curated courses and optional wine pairing, or join us at the bar for Happy Hour. Perfect for groups looking to sample a variety of dishes.

Last update: 17.01.2026 from: Thomas

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Feedback

★ 4.3 / 5 from 3590 reviews

Was Kurt Hessler at Haisous a mag?
The food was fantastic, the staff were attentive, and the ambiance was great. We especially love Vietnamese cuisine, and this restaurant exceeded our expectations. View all feedback.

What TomC dislikes about Haisous:
We found the policy of having to order all our food at once very frustrating. At other places, we’ve often seen the food prepared and waiting until you finish your appetizer. The drink prices felt like downtown rates, which seemed a bit steep for Pilsen. The food was expensive and only average. Needless to say, we won’t be coming back. View all feedback.

marks
13.08.2024

opentable-diner-181
13.08.2024

opentable-diner-180
13.08.2024

thomas-bahringer
25.06.2025

annew
13.08.2024

  • House Specialty

    Hanoi Style Grilled Pork
    $35.1
  • Entrées

    Chef Thai’s Famous Crispy Chicken Wings
    $17.1
  • Chef’s Signatures

    Prawns Snow Crab Claws
    $38.1
  • Noodles

    Bún Chả Hanoi- Grilled Pork Patties
    $38.1
    Emperor’s Rice Noodles
    $28.1
  • Grilled Seafood

    1/2 Dz. Grilled Oysters
    $21.1

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