Bon Apptit: Favorites From Americas No. 1 Food Magazine - Chicago

Food
2300-2314 North Lincoln Park West, Chicago, 60614, United States Of America
Dishes: 10

Bon Apptit: Favorites From Americas No. 1 Food Magazine

Phone
+17736214821
Address
2300-2314 North Lincoln Park West, Chicago, 60614, United States Of America

Menu Items

  • Starters

    Salmon With Lemon-Sesame Sauce And Cauliflower Rice

    Roasted salmon fillet on a bed of herbed cauliflower rice, with a lemon-sesame dressing.

    Short Rib Skewers With Peanut-Chile Oil And Bok Choy

    Short rib skewers, marinated in coconut milk with lemongrass, ginger, and garlic, then grilled—a recipe from test kitchen editor Chris Morocco. Served with a spicy-crunchy peanut oil and crisp-tender bok choy.

  • Combos

    Healthyish Combo

    Salmon with Lemon Sesame Sauce Herbed Cauliflower Rice and Spicy Pork Mustard Green Soup.

    Carla's Family Combo

    Food director Carla Lalli Music's ideal family meal: Coconut Marinated Short Rib Skewers Garlicky Bok choy, Lemon and Garlic Roasted Chicken Thighs with Warm Honey-Glazed Brussels Sprouts and Farmer's Market Quinoa Salad.

  • Side Dishes

    Glazed Brussels Sprouts

    Molly Baz's brussels sprouts: roasted until well-browned and completely tender; then tossed with honey, vinegar, and crushed red pepper flakes. Sweet, spicy, and roasty-toasty.

    Cauliflower Rice

    Rice-sized pieces of fresh cauliflower quickly sautéed (so it still has a little bite! with scallions, jalapeño, and cilantro.

More information

QR-code link to the menu

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