Fonda - Brooklyn
Menu
The menu of Fonda from Brooklyn comprises about 113 different courses and drinks. On average you pay about $13.3 for a dish / drink.
Fonda, located in Brooklyn, NY, is a vibrant Mexican restaurant boasting an impressive average rating of 4.4 stars. Experience authentic flavors in a warm and welcoming atmosphere. Open today from 4:00 PM to 10:30 PM, Fonda invites you to reserve your table by calling (718) 369-3144 to ensure you don't miss out on a delightful dining experience. For those who prefer enjoying Fonda’s delectable dishes at home, you can conveniently order through OpenTable. With a diverse selection of delicious vegetarian options, there's something for everyone. Have you dined with us before? We’d love to hear your thoughts—leave a review!.
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Fonda restaurant has been a longtime favorite among Mexican food enthusiasts, but recent visits have left some customers disappointed. Issues with service and lack of side accompaniments were noted, along with overpacked seating and high prices for small portions. However, some customers still found highlights in the food, drinks, and overall experience. The space is small, so reservations are recommended, but the quality of the food and drinks received praise. Despite some hiccups with service and pricing, overall feedback on Fonda seems to be mixed with a range of experiences encountered by patrons.
Whoa. This place is good, good, good! I'm usually underwhelmed by Mexican restaurants in NYC, but Fonda is an exception. I put it on the same level as Casa Enrique in LIC. The space is small and seating is limited, so reservations are encouraged.
Fantastic meal. We had two margaritas (watermelon and la piñata) both were made excellently. We ordered the huarache con hongos for an app (not pictured) which was great and a good take on a vegetarian app. I ordered the carnitas de Fonda and my wife had fish tacos. We’ll definitely be back.
Best high-class Mexican food anywhere. And donât forget to sample those margaritas!
The tortilla soup was pretty bland and the chicken tacos I didn’t eat after the first bite, had my friends try them just in case it was just my taste palette, but they also agreed, they weren’t very good. On the bright side, the Carnitas were absolutely delicious, and the Carne Asada with mushrooms was also a standout dish. As for drinks, I’m a margarita snob, and honestly the regular margaritas were way better than the Cadillac margaritas. Food: 3 Service: 4 Atmosphere: 4
Three of us stopped by this restaurant for a late weekday dinner, around 9–10 PM. It wasn’t very crowded, and we were seated right away. I wasn’t too hungry, so I ordered a bowl of guacamole served with pita chips and corn tortillas. It was fresh, with onion and cilantro, but nothing special—just a very standard guac. (I’ll admit I’m picky about Mexican food, having tried some of the best spots in Mexico City, so take that as a judgmental note! My vegetarian friend ordered an enchilada and was satisfied, while another friend got a cheese fondue-style dish, served sizzling with toppings, which he enjoyed. The ambience was pleasant, and the service was good. That said, I was hoping for some street-style tacos, but the menu didn’t have them, and the server couldn’t confirm. Overall, it was an okay experience—my guacamole was fine but very basic. Food: 3 Service: 4 Atmosphere: 4 Meal type: Dinner Price per person: $20–30
Full Menu
Starters
Taco De Pescado Entree$24.9Side Dishes
Sd Rice And Beans$8.0Sd Charro Beans$4.5Sd Mixed Greens$4.9Vegetables For Guacamole$4.9Dessert
Pastelito De Caramelo$9.0
More information
QR-code link to the menu
This restaurant offers
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