Full menu with prices & pictures
Vine Restaurant Bar 5/158 Moray St, Brisbane City, Austr...
+61733586658
Order food online for delivery
Reserve a table now for Vine Restaurant Bar
There are also parking options for your car, the next parking lot is 44 Ferry St at a distance of 630 meters from Vine Restaurant Bar in BRISBANE CITY.
The Card of Vine Restaurant Bar from BRISBANE CITY includes about 346 different dishes and drinks. On average, you pay for a dish / drink about A$65.
Tucked away on the tree-lined Moray Street in the heart of New Farm, Vine Restaurant offers a warm and modern ambiance perfect for any occasion. Owned by Michelin Star Chef Enzo Ninivaggi, the restaurant prides itself on delivering Italian cuisine with a modern twist, using fresh local produce and high-quality imported ingredients. Join us for a unique fine dining experience featuring a tailor-made degustation menu paired with a selection of fine wines, or choose from our delectable a la carte options. Come and indulge in our classic, Modern Australian and European dishes at the forefront of Brisbane's restaurant scene.
What User likes about Vine Restaurant Bar:
I cannot believe it has taken me this long to discover this restaurant. What a wonderful dining experience it was. We were a table of 4 that had just been to a show at the Powerhouse. The location to start with is perfect, in a quiet street away from the maddening crowds of a Saturday night. The wait staff were perfect, polite, helpful but not too much in your face. The menu and wine selection was excellent and so we... View all feedback.
What User doesn't like about Vine Restaurant Bar:
my family booked for a Christmas dinner, we called 4 times ago to see what their vegetarian option was just to say every time they haven't set a menu yet. they come to find out the day when it was not organised at all. I was served a plate of steamed veg for entree, then a piece of mushy cold aubergine with a bit sauce above my main meal! for which they wanted to charge us $135. when we complained, the manager was de... View all feedback.
Restaurant closed and didn’t bother to contact me Had friend fly in from interstate and paid fo...
My wife and I enjoyed the four-course Christmas degustation, and it was absolutely perfect. The...
The first course of calamari was tough, the service was lacking, and the $43 surcharge for Chri...
Got the 5 course degustation and the food was excellent. They even catered well to my coeliac a...
When I visit Italian restaurants, I expect to enjoy authentic Italian cuisine. The side dishes...
Seared Scallop
Creamed celeriac, truffle and mustard sauce, polenta chips
Tagliatelle Allo Scoglio
Scallops, prawns, calamari, crab, cherry tomato