Seasons 52 - <a href
Seasons 52
Description
Images
Feedback
Excellent and professional service, combined with great food, combined with an inviting and modern restaurant. Love their flat bread appetizers and their signature pork chops. I highly recommend it.
So very disappointed in the service. Usually it is top notch. Our waiter was Ronny.We felt ignored and forgotten. Food however was very good
The food was great! I had the pork chop with the red cabbage and raisins. it's a big pork chop and cooked to perfection! I also had a apple cider bourbon, which was fantastic! definitely going back
Just given a surprise birthday party there yesterday afternoon. Had a blast! Treated very well there by the staff, food was very good (try the flatbreads and thank me later). My wife who set this up said they were a pleasure to work with and very accommodating! Will go back try them for dinner.
Menu
Lunch Features
A Flight To The Top Pico De Gallo, Avocado-Lime Crema
Red, White, And Rosé Beef Tenderloin, Pico De Gallo, Avocado-Lime Crema
Naked Cheddar Burger Grass-Fed Beef, Aged Cheddar Fondue, Organic Greens Salad, White Balsamic Vinaigrette
Grilled Chicken Caprese Sandwich Mozzarella, Roasted Tomatoes, Arugula, Ciabatta Roll, Basil Pesto
Lump Crab Cake Sandwich Maryland-Style, Lettuce, Tomato, Brioche Bun, Mustard SauceSauvignon Blanc
Kim Crawford, Marlborough, New Zealand '21
Menu PDF
FAQ
More information
QR-Code for the menu
