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The landlady rides her bicycle to the restaurant before opening hours, bringing in fresh sea urchin from the fishing port. The sea urchin bowl, which uses a large amount of sea urchin, is limited to three servings a day. Even with a reservation over the phone, you may not be able to eat if there is no stock, so it is advisable to make a reservation in advance if you want to try the sea urchin bowl. The sea urchin bow... View all feedback.
The landlady rides her bicycle to the restaurant before opening hours, bringing in fresh sea ur...
The sea urchin was absolutely delicious, but the salmon and tuna tasted watery as they were fro...
We had a late lunch in the afternoon. The sea was rough, so there was no sea urchin. We ended u...
本州最北端の地、大間から更に車で30分以上、小さな漁港に食堂はあります。 平日に訪問し、先客は地元...
年配のおばあさんが切り盛りしている食堂です。 ウニ丼は予約しなければ中々食べられませんが 絶品で...