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Contribute Feedback What Therese Seiler likes about Vallocaia:
The restaurant Vallocaia belongs to the Bindella group and is located in the heart of Zurich's old town "Niederdorf". If you're looking for great value for the price go with the lunch menu which usually gives you 5 options at very reasonable prices. Of all the times I've been here the food was always outstanding. I can definetly recommend this place to tourists as well as business people. View all feedback.
What Davi Maia doesn't like about Vallocaia:
I used to love this place. I have to say that quality of service is hit or miss, because they change the personnel quite often. Their food is good if you stick to the traditional pasta and tomato dishes. However, they are too heavy in...the oil. Everything is really oily and I have seen that in too many opportunities, reason why I decided to write today. I only stick to their pomodoro sauces (very good), because the... View all feedback.
Great Italian cuisine We loved everything. The tomato and burrata starter was delicious. I had the ravioli with sage and butter sauce and my wife had the gnocchi. Best Ravioli I've ever had. Location was perfect next to our hotel, Old Town Hotel. The staff was great. Nothing better then enjoy a great meal seat outside on an old historic stone road in spring
Great dinner! Went for my birthday and had a great time. Food was authentic and fresh! The staff was also very patient when I changed to the wine several times. Would like to go back!
Excellent Italian restaurant in the middle of Zürich ! We had the tomato pasta (home made pasta and the risotto with truffles. It was delicious. The staff is really efficient and nice; we had a really good time for dinner here. I will come again to try the gnocchis with melanzane. We also had the affogato and the vanilia ice cream : The mood inside is really nice also. If you are looking for a nice Italian diner in Zürich, I highly recommend !
The food is splendid here. High quality ingredients, delicious, excellently presented. Service was lacking, the odd order forgotten about and needed reminding, but I can't fault the food and drink. Will certainly go again.
Wenn Sie italienisches Essen in Zürich mögen, werden Sie es nicht probieren können, es sei denn, Sie besuchen Vallocaia. Wir hielten an, weil es mir recht typisch und gemütlich erschien. Eine perfekte Wahl! Dem Service würde ich eine 10 geben (die Kellner sprechen Italienisch, so dass Sie die Gerichte direkt auf Italienisch bestellen können). Zuerst brachten sie uns Brot mit Olivenöl. Das Gnocchi-Gericht, das ich bestellte, war so groß, dass ich es nicht beenden konnte. Die Oberfläche der Pasta ist mit frisch geriebenem Käse bestreut und sie lassen einen Käsehobel auf dem Tisch, sodass Sie nach Belieben mehr Parmesankäse hinzufügen können. Grana Padano schmeckt großartig über der Pasta! Das Essen mit Getränk wird etwa 24 Schweizer Franken kosten.
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