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Contribute Feedback What User likes about De Steenen Haene:
Received was excellent, had the upstairs room full for us, was super fun. Made an excellent menu compiled by wooder them ourselves was heated with a broad smile through the staff. Thanks for the family's cool. View all feedback.
What User doesn't like about De Steenen Haene:
We went to the stone haen last Sunday. What a setback! It started at the reception. We got a table assigned to the wall while there was another free at the window. We asked the table at the window and we could do this. For one! French fries and dessert cream brulee we paid 60 euros a person. Besides, we had to wait more than an hour for the dish, although it wasn't really busy! The service was very impersonal and out... View all feedback.
I just had dinner at this restaurant with a large group this evening. The food was delicious and beautifully presented. The wait staff was lovely. I would definitely return if I am in the area again. I give the service, food, and atmosphere a rating of 5. I highly recommend trying the Pork Terrine.
Received was excellent, had the upstairs room full for us, was super fun. Made an excellent menu compiled by wooder them ourselves was heated with a broad smile through the staff. Thanks for the family's cool.
After years of consequence, still satisfied with both, product, quality, receiving and prize, a lot of respect!
We went to the stone haen last Sunday. What a setback! It started at the reception. We got a table assigned to the wall while there was another free at the window. We asked the table at the window and we could do this. For aperitive appetite, a cartoon of wine, as prejudice scampis, and as main dish slibtons with comedly dry slap, (screen fries and dessert cream, we didn't want to keep a larger family around here, but we didn't want to be paid for a very much more than a lot more than a year.
Fresh fried scampis in green curry, sauce they should have given a spoon. Maintained skanks and a crowbag with shawls both served without garrison on the board just a bowl of slap for two and a pot of frozen or fries, but no fries, no fries, no. Like dessert a liquid cream brulee with a cheap spoon where there were remains of the previous visitors. My judgment is far too expensive for the culinary level we've been given. Would have felt better with euros instead.