Atarraya - Zicatela Mexico

#2 - Mexican - Zicatela Mexico, #7 - Seafood - Zicatela Mexico, Cheese
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Atarraya

Atarraya
4.7 / 5 (290 reviews)

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Last update: 29.05.2026 from: Fabiola

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★ 4.7 / 5 from 290 reviews
fabiola-quintero-1
01.07.2024

Delicious food and super comfortable place Food: 5 Service: 5 Atmosphere: 5

roberto-cuevas-3
01.07.2024

Service: Dine in Meal type: Dinner Price per person: MX$400–500 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicharron de Pulpo

alan-estrada-alanxel
01.07.2024

Great place, ideal decoration and lighting. The food is well prepared and delicious. The cocktails are surprisingly larger than normal which is appreciated. Food: 5 Service: 5 Atmosphere: 5

monica-galvez
01.07.2024

I loved it!!!!! You can't miss it if you come!!!! Fun, rich, it has everything!!!!

travelling-doc-1
01.07.2024

This is a a review of two visits. 2nd visit 26 January 2024. Came Back again on a Friday night. Very different vibe Live music band of three persons but unfortunately the ambience was some what disrupted by the very large table of over 10 Person at the entrance of the restaurant. This time the food same quickly. Starters In 20mins and mains in 40. We were done in bit more than one hour. The prawn tacos was not as good as the first time and the cauliflower was not as charred as the first less intense taste. The chilli with seafood which come with rice and black beans with steamed Tacos was nice. The boiled then battered and fried octopus with potato mash was nice but small pieces of octopus tentacles. Service was amazing this time which proves that the first visit service issues was very much a temporary issue. 1st visit: 23 January 2024. Amazing food cauliflower and prawn tacos and dorado) unfortunately it took an hour to get ours starters and 2 hours before mains and 2.5 hours by desert. This was due to reduction in staff both Waitering and in the kitchen. So be aware that you could in for a very slow meal! Beautiful open air interior with a beautifully lite bar at one end and plants and a tree at the other end. Very nice well balanced gin martini and freshly made lemonade. The complimentary nachos with two suave red and green were excellent. The red sauce was chilli, corriander and tomatoes and the green was chilli and peppers. The 3 tacos which took an hour to arrive The prawn and cauliflower tacos were excellent. The fish tacos was good. The Quasedillas de huiltahoche 1 mushroom , cheese was average. The dorado ie maki maki strips with colourful puree of beetroot , sweet potato and another veg was excellent. There was only two options for desert and they had run out of the chocolate so took the other which was below average. Service was ok, was running around quite a bit They were also short . We had complimentary mezcal for the wait which was good of the staff, and they apologised for the wait.

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