Wirtshaus am See - Zeuthen

At the end of a Sunday afternoon we went back to this inn. Unfortunately, we can only accept the negative impressions of other guests. After some waiting time I got my ordered calf carving with caramel salad. I think it was potatoes from the microwave with garlic. After the complaint, there was a part of potato pulp. Apparently the highlight of the house. As an excuse, there were 0.25 l of Cola on the house. I didn't eat so bad for a totally overpriced price for 70€ for 2 dishes, 1 cyclist and still water. Never again!

We ordered a goose for the 25.12.20 (translated for 4 5 people to attend the Leutloff hosting house. Price for goose and side dishes (red cabbage, green cabbage, lumps, sauce 125, €. My wife ordered a little more sauce on the phone without asking about the price. When picking up the goose it turned out that this post-order (about 0.3 l sauce a price supplement of €15 (i.e. now € 140, . At home we packed the goose and were disappointed by the few meats and supplements. The geese consisted of 2 wings, 2 throats and a filled (with onions and orange hull of the geese). There was no piece of meat on this skeleton of geese. The supplements were so tight (bones for each 2 was good that hardly anyone dared at eating, some of the green cabbage or red cabbage (for each about 2 tablespoons. sauce was now enough, have bought for 15, € 0.3l. Of course we called there and also sent mail contact (photos from geese to clarify where the missing meat has remained. Unfortunately, all this had no success, one explained to us that a geese no longer produces than 2 wings and 2 throats, one could make a broth from the torso!!!! I have made goose for Christmas for the last few years and with 4.6 kg of goose there are still meat for the next day. Unfortunately, we did not agree with Mr. Leutloff, he replied in the post of “top” and also showed no insight. But in the end I must say that some foods were there, tasted very well, but fortunately we had potato salad and sausage from the day before.

The restaurant offers fine regional cuisine from fresh products. The recipe for success is “The quality of the ingredients. Cosiness and a very good service are offered here. The restaurant offers gourmet evenings and other events. Good menus, including the corresponding wines, will be on the program. The playful team of the host house meets every wish. In Bertelsmann's current restaurant guide, he defended 1.5 cooking caps, even two cooking caps in the Aral-Schlemmeratlas. I am very happy to eat here and let me surprise you again and again.

A beautiful restaurant overlooking a beautiful lake. But you can stay there not only delicious food, but also. In my opinion, the rooms with a lake view are a bit high, but for this you also get the right picture when you wake up! Breakfast is great. It is a built-in buffet that is typical British, with a lot of bacon, mirror egg, stirrer and and and. I find it very pleasant there as an intermediate stop for travel and would like to go back there when you ask me;

What a pleasant surprise?! Set in the suburbs of Berlin on a small lake, Leutloff's is the definition of a quaint neighborhood restaurant. The owners took good care of us even though we spoke no German. The menu is delectable and mostly German cuisine. but what stands out is the amazing wine list! My rabbit in glazed grapes was wonderful and my husband's tagliatelle was equally delicious. Thank you for providing us a space for a lovely date night.