First - Zeist
First
Menu
The menu of First from Zeist comprises about 29 different dishes and drinks. On average you pay about $5.9 for a dish / drink.
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We had a very nice greeting from the owners of this cozy restaurant. there were only a few tables occupied, so it was a little quiet. but the owners of the restaurant immediately made us feel at home. there is a fixed 4-course menu, but with the different (between)- starters there are 6/7 courses. the dishes are very tasteful, well presented and balanced. the chef gave a quick explanation of each plate on the table that made it a very personal experience. we could really feel the passion for cooking. the price-performance ratio for eating is really fair, only the wee are a bit expensive (but nice wine list). great experience in this small town near utrecht, we will definitely return.
The best we had for years. we were asked what we did not like (outside in our case), then each court was told us how it was served. the courses included a lachseclair, kalb, large cheese and melt in the mouth desserts. every dish as wonderful as the last. we were served with each cure different weeping and all perfectly matched. if they have to go in this area.
Fixed menu with exquisite presentation and wonderful taste sensations. Thoroughly enjoyed by all four of us. The only minor negative, which always irks me, is that they would only serve bottled water and tap water was refused.
Another good find to remember for the future. It is super tasty food with just the right level of creativiti, great friendly service always around to serve but never to intrusive and nice cosy atmosphere which makes you feel like being in very familiar place where everything is on the right place. All in all there were 4 or 5 course menue with few greetings from the kitchen in between. Starting with a glass of good Spanish red fine. Smooth and served just at the temperature that revealed the wine's full potential. Others going for fresh Italian white . Start with 3 super tasty oysters, followed by creation featuring salomon and pearl couscous. Then prawn bonbon covered with dried tuna flakes and continuing with really good pork belly from iberico. A bit of rest and the 3 type of deserts finishing with coffee, sweet wine and cognac. We spend more then 3 hours here, but with lively discussion and great food this was just to short... Definitely place to visit.
Full Menu
Drinks
$6.0Starters
Salade Van Zeewatergarnaal, Meloen, Curry Mayonaise En Kletskop Van Sesam
Parelcouscous, Schotse Zalm, Zeewier (Codium), Forelkuit, Kroepoek Van Kreeft
Vegetarische Gerecht Van De ChefMain Course
Zeebaars Krokant Op De Huid Gebakken, Risotto Van Boekweit
Buikspek, Maïshoender, Zilverui, Amandelaardappel
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