Itziar - Zaragoza
Itziar
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Traditional dishes with impeccable quality and product. Always packed, one of the best cuisines in Zaragoza at a very reasonable price. The turbot al orio and the Itziar cake, essential.
Very good food and excellent price quality. The menu of the day costs 10 euros, about five dishes to choose from first and second. I had a very delicious meat paella, beef steak and dessert. A place happens to return. Perfect for business dinners as they have a large room.
Traditional homemade food without any pretensions, well cooked, generous portions, fast and correct service. The Saturday menu at 11 euros adapts to the quality of the product. The only but the paella with seafood lacked seafood, only some pieces of squid and some shrimp heads, a shame because it was tasty and just right. There were a lot of people eating soupy rice with lobster, maybe I 'll try it one of these days.
Homemade food in large quantities of very good quality, and excellent service. Friendly and familiar treatment, good food and good wine. Various menus or letter. Great value for the price. Shot gift detail. I will go again. It is recommended if you go on a weekend that you book.
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