El Rincon De - Zaragoza

A place specializing in gluten-free food, but it is not worth it. until last year the food was good. the attention has worsened, this year's gastro tapas were mismade and too simple to qualify as a gastro we went to test them and the waiter hasn't even offered the menu to stay, as well as taking a lot for everything.

We were in the past in zaragoza and we discovered by chance this fantastic site! eva attended us without reservation very friendly and I explain the letter and the available menus that we had. We chose one of 35€ and often show! being two people, we first and second different to share and try more things. we chose the first creamy cacerro of igp aragon, mushrooms and black aragon truffle and vegetables fried in the style of l'agüela with egg at low temperature of second order cochinilo 3 times and igp aragon bacon baker with molacha parmentier and Spanish salsa all was delicious and above all surprising! special mention to the cream

Very good kitchen, minimum rations, but squisites

In my experience, a place where I have eaten exceptionally well, with original dishes and care. I treat fantastic, more.

Very nice, cosy and cozy place. correct and personalized attention. exquisite, elegant and tasty dishes. the wonderful chef and he went out to greet and inform himself for so customers, it is the most! thanks rincon de sas for this beautiful evening.