Reviews
What User likes about Los Abuelos I:
both the skewers, and the rations we took were very good, the staff at first a little edge, but then they treated us very well and we all came out very satisfied. View all feedback. What User doesn't like about Los Abuelos I:
good place to have a cane, coffee, etc., the pretty good tapas, the mussels and the mushrooms were very good, there are usually quite a lot of people taking the vermut or a snack View all feedback.
Reviews from various websites
Rich tapas, reasonable price, the most expert staff will repeat
No está mall for tomarse un vino y picar algo, un ín caro for lo que ice.
Very rich muffin and grinding rations. good place to take some money.
Is on the busy street the blacksmiths, another of the streets typical of the Zamoran dove. We sat at a table, where we were served half of the alcachokes' horn...
read moreEspecially how nice of the girl who treated us.
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreUn buen sitio para tomar un vino y una de sus especialidades, los champiñones es a la plancha. Buenos profesionales .
Alcachofas y champiñones expectaculares... No muy barato pero tampoco caro. Muy rico, merece la pena..
MUY BUEN TRATO! Nos han aconsejado muy bien y nos han atendido muy rapido. Excelente . Champis, calamares, mollejas, tortilla,…. todo muy rico
Buena relación calidad precio. Muy buen trato. Merece la pena
Es difícil describir las alcachofas plancha. Las primeras llevan un aliño que las hacen únicas. El champiñón a la plancha es menos sorprendente que las alcachof...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreFuimos a comer de tapas en nuestra visita a Zamora. LuisMi encantador. Las tapas buenísimas. Servicio bueno y rápido. Tanto las tapas como el vino y el queso es...
read moreBuzzing atmosphere. Friendly attentive service. Great tasting food. Washed down with local wine. Perfecto.
Food was disappointing, mushrooms being the exception. Fried fish was still frozen inside, prices were well above average, better avoided.
We called in here to sample the Toro wine and chose the house speciality of squid and some green peppers all cooked on the plancha behind the counter. Very frie...
read moreFound this bar the previous night was very busy so decided to call the next night order 2 beers and the manager recommended squid quite forcibly lot's of people...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more