Reviews
What Eugène Hamel likes about Boulot:
good artisanal bakery quite varied that offers several kinds of good bread and Viennese. So she stays in the best artisanal yutz bakery (without counting her branches thionville) View all feedback.
Reviews from various websites
Du bon Pain, de bonnes viennoiseries! Après je suis un peu déçue des gâteaux un peu plus travaillés mais ca reste une histoire de goût :)
Un choix toujours important de pains et pâtisseries, personnel agréable, cadre sympa et accès facile
Cela fait des années que je n'ai plus mangé de pizza aussi minables.Pâte épaisse et caoutchouteuse garniture fondue dans de la graisse.Les desserts sont du même...
read moreDu bon Pain, de bonnes viennoiseries! Après je suis un peu déçue des gâteaux un peu plus travaillés mais ca reste une histoire de goût :)
Un choix toujours important de pains et pâtisseries, personnel agréable, cadre sympa et accès facile
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read moreVery good quality bakery at lower prices compared to the service. You want to be certain of the quality, freshness, taste of what you consume? Go to Boulot!
My bakery for gluten-free bread with chestnut flour.
Very good sandwich! Very good dessert! Very good reception! And for the price, she counted me the price of a normal formula, with a dear dessert. We want bakery...
read moreNicely surprised. I had stopped taking the pastries and they were very good. I was only visiting my family. Next year, when I come back, I would come and get my...
read moreVery good reception to the order, idem to get it back on November 11 (thank you to open a holiday, the guests loved this beautiful piece climbed. Too good these...
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