The Go Down Restaurant - York

The meal, service and price met the place my black pudding, black escalope and sticky toffee pudding were all great. sublime sauces were in each cure the standout. attentive and friendly waiters did not bother but came at the right moment. and the price nearly 45 pfund for two. really good. if I had a complaint, I would say that the kartoffels were overdue, but it did not distract from the entire experience. the restaurant was not busy when I left what a shame more people should go definitiw! I was very happy with my visit and would be more than happy if I were in york next time.

Exceptional. the duck was boiled to perfection and the sauce was one of the best things I tasted in a long time. the set menu is excellent. High-end kitchens to moderate trips. the cook/cook was friendly and came out to welcome us. they wait with the workers were professional and attentive.

Excellent menu. great value. large parts. friendly staff.

I've wanted to eat here for years, but never got round to it so my husband booked for our anniversary. It was so worth the wait. The service was some of the best I've experienced, so friendly and attentive and the food was amazing. I had black pudding to start and lamb for my main. My starter was huge, it would have done me as a main course, and delicious. But the lamb, oh my goodness. Cooked to perfection, it melted in my mouth and was so flavoursome. I can't wait to go back.

Fantastic food. Proper Yorkshire food with a twist. Delicious deserts the creme brulee was just the best end to a fantastic meal. The service was on point. Attentive not other enthusiastic and friendly. The owners show their love of the food the ambience and entertaining. Excellent setting down to the cook books on the shelf in the corner and the beautiful ladies powder room. Loved our experience here,it wasn't just a meal but an experience celebrating our anniversary. Definitely will come back with friends and family. Just wish they did wedding catering because the black pudding starter is definitely something I want for my wedding breakfast and I'm a vegetarian.