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Contribute Feedback What Alison likes about Burro:
The food was really very good. The service was the same. The mango sorbet was so good, we ate it and ordered it again. My only criticisms are that there were no milk alternatives to have a coffee, and I questioned the cheese in one of the ravioli dishes because I know it’s got animal rennet in and therefore unsuitable for vegetarians and I was assured it was a ‘vegetarian version’ but I insisted they double checked a... View all feedback.
What Hannah Green doesn't like about Burro:
We have dined here many times, and the food and service have always been excellent. However, on this occasion, we were seated in the middle section of the windmill, and the entrance door was left open for incoming customers, making it quite chilly on that icy night. Unfortunately, the fish pot arrived warm, and the gluten-free pasta was overcooked (not al dente). When we brought this to the server's attention, she di... View all feedback.
Delicious food and really friendly staff, will be visiting again!
The food was really very good. The service was the same. The mango sorbet was so good, we ate it and ordered it again. My only criticisms are that there were no milk alternatives to have a coffee, and I questioned the cheese in one of the ravioli dishes because I know it’s got animal rennet in and therefore unsuitable for vegetarians and I was assured it was a ‘vegetarian version’ but I insisted they double checked and when they brought my dish, it was without cheese. So the server was wrong about this and the dish was a bit dry without any cheese. One of the other servers eventually came over with a vegetarian Parmesan, which made it much better. I will definitely come again.
We all had a lovely experience and will be returning!
Lovely place to take guests, the food is wonderful, the ambiance is as good when dining at lunchtime with young families or in the evening with adults.
Excellent service, an outstanding menu, and delicious food and drinks—what else could you ask for?
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