Reviews
What ٌّ doesn't like about Rak'n Wok:
I've been going since I first entered the building. The taste of food has changed a lot. Based on jjambbong, cabbage started to go in, and the sub-ingredients were also cut into large pieces, but they were changed, and shrimp went into the barrel, but it seemed to have changed to frozen without the head. The price has not changed, but the overall quality has deteriorated, so I suddenly think that it's a waste... When... View all feedback. What User likes about Rak'n Wok:
This house is memorable thanks to the good products and kindness of the female and male bosses and the male staff serving. I began to understand the saying that I would go to a friendly restaurant again regardless of the taste. (Of course, it's also delicious. I'm sure there are people like me who frequent this restaurant because of the service. thank you for your efforts Service: 5 View all feedback.
Reviews from various websites
It's delicious, but it takes too long for the course meal to come out, so I don't think I'll go to the course meal next time. Food: 4 Service: 3 Atmosphere: 3
Master I think it's changed Service: Dine in Food: 1
This house is memorable thanks to the good products and kindness of the female and male bosses and the male staff serving. I began to understand the saying that...
read moreIt's not very classy, but it's delicious and atmospheric. Service: Dine in Meal type: Dinner Price per person: ₩30,000–40,000 Food: 4 Service: 4 Atmosphere: 4
read moreI've been going since I first entered the building. The taste of food has changed a lot. Based on jjambbong, cabbage started to go in, and the sub-ingredients w...
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