Puerto Blanco - Yaiza
Puerto Blanco
Description
Images
Reservation request for Puerto Blanco
Feedback
Started of with one glass of sangria, followed by a nice white to go with our main meals of salmon and tuna cooked in Portuguese style. Both were so well cooked and tasty. The salmon was so large had to ask for a take away which made salmon salad for two the next day. As many have said the waiters are so attentive which is why you would enjoy this restaurant over others. Finished off for me with my favourite dessert of mousse chocolate! Definitely go back for something else on the menu. Give it a try.
Amazing food for both lunch and dinner. Huge range of gluten free options. Highly recommend the garlic prawns and octopus to start for dinner. Mixed burrito was excellent. Staff were very friendly and funny. Gluten free garlic bread was a real treat. Good value for money.
A great experience, just what i was looking for. Quite busy, had to wait 5 minutes for a table and I'm glad we did. Recommend the fresh fish; it was atlantic sea bass on the day and it was brought out, skinned and filleted in front of my eyes. All other options around me looked good too. Very comprehensive menu includes something for everyone. Good bar with skilled drinks creations.
A must visit! Wow! Always seen it has been busy here over the past year and now 3 trips to Lanzarote. We finally decided to give it a go this holiday and we've now been 3 times in 1 week! First of all, the staff make this place, they are so friendly with adults and kids and very accommodating. Secondly, the food makes this place even better! So attentive and every meal is sent out looking great! The food is some of the most reasonably priced food around and quality is not lacking at all! Look at the size of the fillet steak for €22 that was beautifully soft and cooked to my liking medium-rare.
We called in without a reservation and were seated very quickly. Staff were very friendly and attentive. We had potatoes, sausage, and vegetables stir-fried and goats cheese in breadcrumb with side salad as starters. Portion size was as big as a main course! For mains, we both had salmon, done with mixed vegetables in a foil parcel. The salmon fillets were huge and cooked perfectly. It came with rice, side salad, and potatoes either mashed, baked, or chipped. It was really good. The price was reasonable too. Would highly recommend.
Menu PDF
More information
QR-Code for the menu
