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Contribute Feedback What J H likes about Firerock Steakhouse:
Sweet service, good burgers (first try of a bison burger and I don't regret it), and good meat just in general. If you like diverse approaches to meat plates then this is definitely worth checking out. There's more than that, brussel sprouts like I've not had elsewhere, but the meat is the star. We barely scratched the surface, plenty to come back for and we plan to. View all feedback.
What Lord Brae doesn't like about Firerock Steakhouse:
Food overcooked. Was promised that they had prime rib. Was sat at a table. Three tables sat after me had their orders taken first which resulted in..you guessed it...out of prime rib. This is becoming a problem with any restaurants owned by this owner. Food has gone downhill, out of half the things on the menu. Overpriced for an over cooked substitute ribeye. I'm disappointed and don't recommend it. Poor planning and... View all feedback.
The tenderloin tips were so tough that I literally could not chew them. I did not eat my meal but was offered a free desert. Wouldn 't recommend.
Sweet service, good burgers (first try of a bison burger and I don't regret it), and good meat just in general. If you like diverse approaches to meat plates then this is definitely worth checking out. There's more than that, brussel sprouts like I've not had elsewhere, but the meat is the star. We barely scratched the surface, plenty to come back for and we plan to.
Delicious burger and the sweet potato fries were on point. Ambience was top notch. I'll definitely be returning when I visit Wyoming again!
Best steak in Casper! I had the ribeye and it did not disappoint.
Great meal. My Bison was cooked perfectly. Bread was fresh! Service outstanding
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