Ruyixuan - Wuhan

Closed for vegan during the kovidtime. reopened as non-vegan restaurant.

It was so excited to try this place, but at the arrival we were informed that after a management change it had been changed a few days before our visit to a meat and seafood buffet. we had a look at eating in the offer to see if there are many veg options, but there were all couples and were probably cooked with chicken sticks, as most sweet dishes are in China. also the whole food appeared cold and greasy. avoid

What a beautiful restaurant. the music is peaceful and it is never full. it is a rotating restaurant, so that you can see the city on a clear day 360. the work made me a little bad, but didn't affect my friend. it is not quite vegan sad. the ice is made from milk, but they have tons of other options to eat. the cakes are amazing!

The restaurant temporarily closed for vegan options during the covid period, but has since reopened as a non-vegan restaurant.

I was really looking forward to trying out this restaurant, but when we got there we found out that the management had changed a few days before our visit and it had been converted into a meat and seafood buffet. We checked out the options available to see if there were any vegetarian dishes, but there were very few and they were likely cooked with chicken stock, as is common in Chinese cuisine. Additionally, all the food looked cold and oily. I would recommend avoiding this place.