Molo - Woolloomooloo
Molo
Description
Molo, located on Sydney's prestigious Woolloomooloo wharf, has been delighting diners since its opening in 2017. Inspired by the crystal-clear waters of Southern Italy, this stylish yet unassuming apertivo bar offers a menu full of imported delicacies and Mediterranean flavors. Start your visit with a traditional aperitif and cicchetti, Mediterranean small bites, before moving on to share dishes featuring premium ingredients and house-made dressings. Pair your meal with a rare wine from Italy's lesser-known regions for an authentic experience. With stunning views and a trendy vibe, Molo is a hidden gem and a great value dining option in Sydney. Recommended dish: Burrata with Swedish caviar, Sicilian olive oil, and crostini.
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Feedback
I enjoyed the experience more the first time I went. The service was much slower this time. I waited at least 15 min before I could order my wine. There were great specials last time, but no specials list this time. The burrato was still amazing, and the wine list was great.
We visited MOLO Bar for the second time for their Greek event, and once again, it was a wonderful experience. The staff greeted us warmly and made us feel right at home. We were promptly offered drinks and provided with menus. The food was exceptional, featuring delicious dips with bread, fish balls, slow-cooked lamb shoulder, Greek salad, and lemon-seasoned vegetables. Unfortunately, we were too full for dessert! The price per person was A$120–140. Overall, I would rate the food, service, and atmosphere a solid 5 out of 5.
I recently celebrated my birthday at Molo Bar with 30 friends, and it was truly a spectacular experience! From the beautifully set tables to the delicious food, every aspect was perfection. The service and atmosphere were outstanding, making everyone feel completely relaxed. My guests couldn't stop raving about the truffle fries, the breathtaking location, and the exceptional service. Alina was remarkable from beginning to end, expertly coordinating everything with the highest level of professionalism and always ready to accommodate any changes. If you're considering a celebration, Molo Bar is the place to go, and Alina is the person to connect with. The staff is incredibly welcoming and delightful. We're already looking forward to our next visit. A heartfelt thank you to everyone at Molo Bar for such an unforgettable experience!
Menu
Main
Oysters – Sydney RockA$5
Bruschetta, Cherry Tomato, Zucchini Flowers, Cantabrian Anchovy, PecorinoA$7
Salad Of Figs, Witlof, Radicchio, Piedmontese Hazelnuts, Grana Padano, Aged BalsamicA$16
Char-Grilled Cauliflower, Pine Nuts, Fresh Currant Grapes, Balsamic, PecorinoA$16
Salami From Master Charcutier De Palma, Pickled Grapes, Fennel, BreadA$18
Mortadella (Bologna), Ricotta Salata, BasilA$18
Menu PDF
FAQ
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QR-Code for the menu
