Reviews
What User likes about Subway:
The boys who work there are very kind..no se encargan sólo de darte tu comida sino que a la misma ves te tratan amable mente.......They do not only take care of giving you your food but at the same time treat you super well..................... With pleasure I recommend it to go to eat or take..........con gusto lo recomiendo para ir a comer o llevar View all feedback. What User doesn't like about Subway:
I just wanted to go to the subway to get the dinner and the door was closed. it was an hour before closing time on google and 30 minutes before the temporary closing times on the door listed. View all feedback.
Reviews from various websites
Big owners! warm thanks to my needs for tonight's quick dinner!
The lady I encountered was stressed out and rude. She complained about being overwhelmed with online orders. In addition, got an attitude because she thought my...
read moreThis location does NOT follow their own hours of operation. They have closed early on two occasions. They should stay open as posted. Very unprofessional to clo...
read moreEvery time we go they're closed. They need to update their hours of operation here and on their door.
My cold cut combo was just bologna. In my opinion, franchise owners cut costs and don't adhere to Subway standards. That being said, subway is already a poor pr...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreA recent visit to a local sandwich shop revealed a stark contrast in service quality. While some staff were noted for their kindness and attentiveness, others exhibited signs of stress and rudeness, particularly amidst overwhelming online orders. Patrons voiced frustration over inconsistent operating hours, with early closures disrupting plans. Additionally, issues with sandwich preparation, including improper toppings and lack of attention to detail, were highlighted. While the friendly demeanor of some employees brightened the experience, the overall inconsistency suggests that improvements in both training and management are necessary for a more satisfying dining experience.