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Contribute Feedback What 유진 장 likes about 토지옹심이:
Barley rice served before meals: Barley rice that arouses the appetite! It is delicious when eaten with raw vegetables. Potato Ongshim Kalguksu: It's really savory, steamed, soft and warm I want to eat it again.. Bibim Makguksu: This is usually delicious (I couldn't take a picture of the main menu because I was eating) The boss is kind : ! : .. : View all feedback.
What Jasper Claessens doesn't like about 토지옹심이:
I went to this restaurant with my mom. It was convenient as it was close to our house, so we were able to get a table quickly. The turnover was fast, so we didn't have to wait long for our food. I ordered kalguksu, which was delicious. However, the ongsim soup was not as soft and thick as I had hoped. There were plenty of options on the menu, but some dishes like buckwheat noodles and kartoffel ongsim didn't seem to... View all feedback.
Yate Hasn't Been in Business for a Few Years Since Leaving Seoul, But Yate Hasn't Been Apesch Yeresines I Came to Wonju, Soi, the Accommodations at the Arocal Pood Inn are Excellent in Gangwon-do. The buffet I experienced was impressive, filled with a variety of meats and fresh vegetables. Their sides were famous enough to leave a lasting impression and the desserts were delectable. The soup was rich and the main courses were matched with savory flavors. The crispiness of the potato dishes was delightful and the dessert options were varied. My colleagues and I were very pleased with our overall dining experience at Yate Hasn't Been.
I went to this restaurant with my mom. It was convenient as it was close to our house, so we were able to get a table quickly. The turnover was fast, so we didn't have to wait long for our food. I ordered kalguksu, which was delicious. However, the ongsim soup was not as soft and thick as I had hoped. There were plenty of options on the menu, but some dishes like buckwheat noodles and kartoffel ongsim didn't seem to complement each other well. The prices were reasonable, which was a plus. Overall, I enjoyed my experience and would recommend this restaurant to others. I will definitely be returning next time I am in Wonju.
This restaurant is a popular local spot with a quaint, vintage interior that serves delicious local dishes at a reasonable price. The flavors are highly recommended.
Barley rice served before meals: Barley rice that arouses the appetite! It is delicious when eaten with raw vegetables. Potato Ongshim Kalguksu: It's really savory, steamed, soft and warm I want to eat it again.. Bibim Makguksu: This is usually delicious (I couldn't take a picture of the main menu because I was eating) The boss is kind : ! : .. :
평창다녀 오던길에 토지 박경리작가가 살았던 집이 있는 근처 골목길에 위치한 원주의 맛 집. 특히 주인장의 철학이 담긴 신선한 재료 사용과 정성이 담긴 요리 쏨씨가 최고인것 같다. 감자의 주원료인 메밀전 감자전 감자옹심이 전병 만두등이 주 매뉴인데 우린 거의 전 매뉴를 주문하여 맛을 보았다. 특히 짜기도 맵지도 않고 시원하면서 맛깔스런 동치미와 신선한 재료를 직접 갈아서 만든 감자 옹심이와 단백하면서 들깨 죽 같은 걸쭉한 국물맛등이 갠적으로 최고였다. 모든 메뉴 강추합니다.