Cafe Tuscany - Wollongong

The food at this restaurant is amazing and the atmosphere has a vintage charm. The duck dish was incredibly impressive - it was boneless and filled with meat, mushrooms, water chestnuts, and other delicious ingredients. The process of steaming before frying really enhances the flavors. The rice roll was also outstanding, with a brand new taste that is sure to impress. I would definitely give this restaurant a 10 out of 10 rating!

During my last visit, I rediscovered this authentic restaurant located in Wollongong's east end. The hot and fresh vegetable dish was packed with flavor, featuring a strong garlic presence and crunchy cashews. I appreciated that the tofu was firm, not deep-fried, adding a pleasant touch to the meal. Enjoying this delight for lunch on the balcony overlooking crown street was a memorable experience.

I had a fantastic lunch at Ha Long Bay. It was my first time visiting this restaurant, recommended by many friends. I ordered the combination soup with added wontons and it was delicious. The dim sims made for a great appetizer and the service was excellent. Overall, a wonderful dining experience.

We haven't been to this restaurant since it moved locations, and I think the move might be affecting their patron numbers. Our waitperson was very efficient, and the front of house including the bathrooms were tidy and clean. We enjoyed our entrees and mains and they allow byo beer and wine, which is great. Only $1.50 p.p. corkage. Two minor criticisms, the mains came out whilst we were eating our entrees, and their timing was a bit off getting the meals out together.

Food was good value and delicious. The staff were very helpful and polite despite the fact we forgot to order some things. I definitely recommend the RYO beef.