Auberge aux Sept Chenes - Woerth

Restaurant away, in a small corner of the forest, the reception is nice, the setting is a little less. The decor is old, it would have to change the old curtains, and take a shot of painting to give a young shot to this place, which deserves to be visited because the food is good and the prices are correct. A charming granny to serve us and another friendly waitress. only negative point, small spider canvases on the chandeliers and the Vieillot side. But for a good little dish, you better go.

Restaurant difficult to find, have persevered and have not been disappointed. warm welcome, delicious meals for a resonable price. put in the mouth, asparagus with raw ham, duck magret with beads with accompaniment, cowrin for 26 euros. Out of the table. a granny to serve helped her daughter both with a smile, always available, and thoughtful. I strongly advise you to stop it.

It's the kind of place we like to find in the forest's edge, the decor hasn't changed since the '70s. But the welcome is warm. the hostess treats its customers with as much attention as for its plants, the dishes are consistent and made in tradition. The price also remained blocked in the 1970s. all together leaves us a super yearly and pleasant feeling.

Lunch more than satisfied, good, very hearty, fast. What more? I recommend this inn!

We enjoyed our dinner here - friendly service and delicious meal. I had beef tongue and potato puree - very tender and tasty - and partner had veal in cream sauce. Dessert was even better: chocolate mousse, and the house specialty of Kirsch ice cream. Not vanilla ice cream with kirsch on top, but kirsch flavored. Unusual and delicious!Some reviews noted that the décor is out of date. That doesn't bother me; I was there for the excellent food!