Ipoh Kitchen - Winthrop
Ipoh Kitchen
Menu
On this website, you will find the complete menu of Ipoh Kitchen from Winthrop. Currently, there are 15 dishes and drinks available.
**Restaurant Review: A Culinary Adventure with Room for Improvement** Dining at this restaurant offers a mix of culinary delights and challenges. The wonton noodles are a standout, boasting perfect texture, while the roasted meat portion left diners wanting more. Highlights include flavorful Prawn Noodles and the highly praised Yong Tau Fu Laksa, making the meal memorable. However, inconsistent service marred the experience, with a noticeable lack of customer engagement and professionalism from the staff. While many dishes showcase fresh ingredients and delicious flavors, the experience can be uneven, leaving some to question whether the prices reflect the quality of service.
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Was Anonym at Ipoh Kitchen a mag?
Had a wonderful dinner at Ipoh Kitchen. I was so amazed by their food and quality. Also, their effort in making all their food with no added MSG and fresh ingredients from farms. I couldn't resist from licking every shell of the kam heong lala. It's so delicious. Their stringless bean belacan was cooked perfect. Make sure you order a bowl of rice to go with them. We had to add more rice because it's so delicious. I w... View all feedback.
What Anonym dislikes about Ipoh Kitchen:
I was quite excited this afternoon. The texture of the wonton noodles was good—not overcooked—but I was disappointed with the portion of the roasted meat. It was small, fatty, and cut into tiny pieces, making it seem like they were offering more than they actually were. Four pieces of pak choy felt stingy, especially considering the price of vegetables. Overall, the meal was priced higher than most similar restaurant... View all feedback.
I had dinner at this restaurant and ordered the Prawn Noodles and Yong Tau Fu Laksa. Both dishes were bursting with flavor and absolutely delicious! I couldn't stop eating them, even though I was already full. The ice kacang was also really tasty, though the shaved ice was a bit coarse.
We ordered the Ipoh Hor Fun and Yong Tau Foo, and we thoroughly enjoyed both dishes. This restaurant has taken over the space that used to be Taro Taro. The Ipoh Hor Fun is incredibly flavorful, and the Yong Tau Foo tastes fresh with a great soup base. I noticed they offer Chai Boey with rice on certain days, but it wasn't available during my visit. I will definitely return to try more items from the menu!
I was quite excited this afternoon. The texture of the wonton noodles was good—not overcooked—but I was disappointed with the portion of the roasted meat. It was small, fatty, and cut into tiny pieces, making it seem like they were offering more than they actually were. Four pieces of pak choy felt stingy, especially considering the price of vegetables. Overall, the meal was priced higher than most similar restaurants, so I found it to be overpriced.
I arrived 30 minutes before the kitchen closed. They recommended the eiskachang to be served right away, but it melted quickly and the shaved ice turned into a solid block that was hard to scoop. Not quite what I was hoping for.
Menu
Straits Classic Rice Bowls
Beef
Malaysian / Oriental Cuisine
Fish Dishes
From The Grill
Burger
More information
QR-Code for the menu
This restaurant offers
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