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Contribute Feedback What 80sGamerLady likes about East Gourmet 2:
Everything tastes fresh and good. Lots of condiments. Owners are very friendly. My favorites are the dumplings and chow meins. Their bourbon chicken is the only letdown. It just tastes like soy sauce marinated. Bourbon chicken from my experience had a sweet/savory glaze. So just get anything else. Loads if options to choose from. View all feedback.
What Randy Tarmis doesn't like about East Gourmet 2:
Don’t order online. They will screw it up. It was OK third kind of mediocre. You can definitely tell. Things were frozen cheaper than other restaurants but sometimes cheaper and it’s not better. I will not try again. View all feedback.
This is my fav Chinese takeout place. I ordered sweet and sour pork, chicken, crab rangoon, beef and onion. Everything is so good and fresh. I don’t know why they get such a bad rating.
We got home at 8:30 and there were no sauces all of the food went in the garbage I called the next day and the owner chastise me for not calling that night while they close at 9 so I'm fairly certain they were closed by the time we got home at 9.
I had the bourbon chicken and crab Rangoon. I have definitely had better Chinese food by 1000. However, the flavor was decent, it just wasn't GOOD. The rice was overcooked, and they drown it in the ehhh bourbon sauce. Usually, bourbon chicken is bomb. But it was doable I wasn't 100% disappointed however I do now see why my best friend always avoided getting Chinese from here. The Rangoon was alright. They def get an A for effort and not charging for extra duck sauce.
Ok Chinese food. Portions are on the smaller side and lunch specials don't come with egg rolls.
Tried it for the first time despite other negative postings. Ordered moo goo gai pan and was pleasantly surprised. Everything was fresh and tasty, will try again. Kinda weird the place was still sealed up like at the start of the pandemic though.