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Contribute Feedback What User likes about The Dawning:
My wife and I have found a variety of meals and dishes that are excellent value for the dollar and quite delicious. My favorite breakfast is eggs benedict, some of the best I had anywhere. I went with two friends who were first-timers who took my recommendation and have since been back as regulars. The burgers and home made fries are tasty and a nice break from the McMenu fare at about the same cost. For dinner we ha... View all feedback.
What User doesn't like about The Dawning:
Food was fine today but the server did not come by to ask how things were and in 50 minutes I did not receive a coffee refill. I finally caught her eye and asked for the refill but it never materialized. I've noticed this trend on the weekends. One more chance and then I'm never coming back. If they're too cheap to hire someone to bus tables and bring around the coffee pot, then they don't need the business. Oh, BTW,... View all feedback.
One of Winnipeg 's classic regulars restaurants ! You know it 's good if everyone seems to come back again and again.The menu was much larger than expected and the food was delicious, we were impressed by the portions for the price! The servers were great and the restaurant was quiet. The restaurant is nothing fancy focused on good food and good service! We 'll be back!
1 visit and it’s not quite a 4. We had breakfast and we both thought the potatoes were kind of bland. My eggs were absolutely perfect. Bacon was a decent portion but unremarkable. The ham was also a good size and well enjoyed. Coffee was awful, service was spot on and pleasant. We look forward to returning for lunch or supper at some point, we’ve heard good things.
Had cottage cheese perogies with farmer sausage. The perogies were excellent! But IMO they need to get a better supplier for farmer sausage. It was dry and had a very tough skin. Maybe this was because of the way it was prepared, but l don't think that is the only reason.
Had cottage cheese perogies with farmer sausage. The perogies were excellent! But IMO they need to get a better supplier for farmer sausage. It was dry and had a very tough skin. Maybe this was because of the way it was prepared, but l don't think that is the only reason.
Good food but place is a bit run down. The dirty fish tank has to be a health violation.
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