Route 42 - Menu

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I have gone here on for about 2 years now and 80% of the time I have had a good meal but recently I have been finding they are using too much salt. Last time I pointed it out the cashier said there was nothing they could do about it and that's just the way it was. ( I just shrugged it off figured she must've been having a bad night).So I didn't bother going there for a couple of months, til I had the craving for the Red devil again. Meal was decent then asked the waitress for the bill, she disappeared for 15 mins so I got tired of waiting. Went up to the till and told them my table number and food I ordered. Same cashier again, was rude and said oh well go find your waitress because I won't cash you out without her. So that's the last time i will bother going there, food is becoming hit and miss anyways.

I ordered the Chicken Dinner which came over cooked and the coating was way too salty for my taste. Almost couldn't ear the coating. I wasn't the only one who said it was too salty and way fried too much. Lots of the other food was good.

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