Reviews
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Her neapolitan wood fired sourdough pizza was incredibly light and seasonal from courgette sauce and vegan mozzarella was an absolute leak for her taste buds.
What a jewel of a place .. amazing pizzas customer service excellent. to stay in hotel goyers, but the difference is service and atmosphere is chalk and cheese....
read moreGreat atmosphere and friendly staff. my only question is that the pizza was a bit dry. but they tasted beautiful, beautiful and crispy and the right amount of *...
read moreThe original title My delicious burger of my fiber! We use cookies to ensure that we give you the best experience on our website. If you continue to use this si...
read moreThe food is great, gd choice and puddings delicious. Eat in. All fine, gd service etc. Book ahead at weekends? However think they should stop saying they do Tak...
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read moreNestled in Corsham, this charming restaurant offers a delightful dining experience characterized by a friendly atmosphere and exceptional cuisine. Guests rave about the impressive menu, featuring standout dishes such as heritage carrot salad, delicious Neapolitan wood-fired pizzas, and the best spinach soup imaginable. While the food consistently earns high praise, including mouthwatering desserts, some patrons have experienced mixed service, particularly regarding takeout orders. Nevertheless, the warm, knowledgeable staff and vibrant ambiance contribute to a welcoming environment that encourages both solo diners and groups alike. This establishment is undeniably a gem for food lovers and deserves a visit.
The restaurant had amazing food and fantastic service. We started with a variety of delicious appetizers including sourdough breadsticks, mushroom arancini, and...
read moreThe restaurant offers wonderful vegan options with the possibility to substitute dairy-free cheese on any pizza. Vegetables are cooked in oil, not butter, and t...
read moreThe Neapolitan wood-fired sourdough pizza at this restaurant was absolutely delightful. Made with a light and seasonal courgette sauce and vegan mozzarella, it...
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