Schloßstube Laudon - Wien

We were friends for dinner at el greco (the new name of the chatroom laudon.) we were a few minutes before our friends in the local and when they arrived, we were asked for drinks immediately. we wanted to study the menu and then decide. the waiter (at least to half open, his dense breast hair proudly present...not very appetizing!) wanted to immediately know our food wishes and when we asked for a few minutes, we were ignored for the next 15-20 minutes, although only 2 other tables were occupied and the waiter bored at the theke leaned.We have spit with grilled meats were ordered... the portions are large, but tastefully nothing special. the service is not very friendly, even if with the bill a (unintentional) dessert is included and there is a snap at the beginning. under a good Greek cuisine, I imagine something else.

Location directly on the beautiful water castle loud (seat the administrative academy of the bund, unfortunately not to visit!) - ambiente in the interior well maintained and clean, in addition in the summer nice terrace (beside and below the road level!) extensive map, attractive lunch menus. good food quality, especially is cooked low-fat, or mainly grilled! attentive service. unfortunately limited parking possibilities.

Who writes, it told him/her that not typical Greek at the interieur of the lokaes. what is the blue - white tinted walls; vasen - erm..Receptors in every size? olive branches from plastk?? or is it not the gas friendship that begins at the greeting snapt; the lush portions; the free dessert; the quite autentic kitchen, the properly tempered wine. ? I was amazed at the outskirts of the city to find this locally and was very satisfied. I hope it keeps going.

The personal is very striving to offer the hospitable a Greek and friendly ambiente. the welcome ouzo is naturally included. the prices for lunch menus are in order, the quality and the teller classification are also in order. the real quality of the local or the chef is noticed when you order something different than the "standard food". So far from gyros, there are really great seafood fried - although it is worth it, it should be prepared by the cook with a lot of love. So the tipp is rather that you should order something special to experience the true quality.

Kitschiges, little Greek ambiente (fish models hang from the deck,) heavy, uncreative home cooking,