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Contribute Feedback What Diego Padilla likes about Ristorante Danieli:
My husband and I were in Vienna visiting Christmas markets and needed a break and a warm place for lunch. We stopped in here and since we didn't have a reservation, we were seated in the bar area and made to feel welcome. Service was...impeccable. A small dish of house made olive tapanade was brought to the table which was delicious on the warm herb bread slices. We ordered the minestrone soup and shared a pizza. Bot... View all feedback.
What Triston Witting doesn't like about Ristorante Danieli:
We walked by with my small son and decided to make a quick stop for a drink. There were a lot of free tables outdoor- I chose a small table for two. I ordered an Aperol spritz and the waiter answered me in an unpolite...manner that this is a restaurant and I can go somewhere else for a drink. I was shocked. We have visited this restaurant many times before with the whole family and I was just disappointed. We will ne... View all feedback.
A nice restaurant with great service and food. Was very busy when we arrived without a reservation (we thought we were early enough it wouldn't matter) had a table in less than 5 minutes waited on quickly my pasta was tasty and practically perfect in every way, recommend you give it a try, also recommend reservations (I think we were lucky)
Solid Italian spot in the middle of the action. We came here after a terrible experience with the staff of a neighboring restaurant. This experience was completely different, the staff was friendly, welcoming, attentive and prompt. I had the lobster spaghetti my wife had the risotto with lobster tails, and both of us felt very good about what we ordered and ate. The lobster was cooked really well, the dish overall was very satisfying. This was such a great spot after such a bad experience I would recommend if you want a solid dining experience.
We really enjoyed our dinner here. My husband and I shared an order of carbonara for our starter. For dinner I had their branzino and my husband ordered the lambs chop. Both dishes were delicious. Definitely recommend travelers to try this place.
Sehr zu empfehlen ist der Besuch des hinteren Teils des Restaurants. Der Caprese Käse als Vorspeise ist ein Traum.Die Gamberetti und die Pizza sind ausgezeichnet. Als Dessert kann man die Panna Cotta wählen.Freundlicher Service, sehr große Weinkarte. Hier ist für jeden was dabei.Sehr gute Preis/Leistungsverhältniss.
Nicht wirklich zu empfehlen, man sitzt zwar ganz angenehm im Freien, aber die Pizzen haben bei uns ziemliches Unwohlsein verursacht :-( Auch das Service war nicht besonders