Teriyaki Steak - White Rock

TLDR- mushy food, but egg roll and short ribs were spot on. So I'm staying the night next to this place and the front desk says it's really good. Figure the hotel would know right... WRONG. Only reason it gets 2 stars is the Short Ribs and Chicken Egg-rolls were perfect, otherwise everything else was over cooked. The fried rice had a consistency of paste and little flavor, the veggies were mush, how you get broccoli to look firm and have the texture of soggy oatmeal is beyond me but they accomplished it. The entire time I'm in the place 30-40 minutes I can hear the popping and unmistakable sound of a fryer someone cleaned poorly and got water in the grease. Decor is whatever Pizza Hut left behind when they closed and a few castoff pieces from the basement of a church. Beverage selection is from a glass display often found in older run down quickie marts. But they have the colored barrel drinks to sugar rush any children. Wouldn't eat here again unless like this time was tired, hungry and unaware of better options.

We arrived in town late that night by the time we were ready to eat, most places were closed. We ended up here was pretty sceptical of this kind of food. We met Brandon, the Manager(? he helped us pick out something we thought we would like. He was very nice, friendly helpful! We picked the Tempura Chicken we liked it! Everything was good we liked the different sauses too. Thanks for the help a good late meal.

Staff was very negligent, waited for 20 minutes to order and they never came back from the back. Very poor service. Took the persons order in front of me but never took mine after seeing me stand at the register waiting to order and us being the only two in there.

For one of the only options in white rock, it's pretty good

It's decent, but when compared to existing restaurants it falls short. I would much rather have Little Saigon's or Thai in Los Alamos.