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What User likes about John Chicago Style Bbq:
Most rib joints ruin the meat by overcooking. If you like sticky sweet ribs that fall from the bone, stay at home and some in the Crockpot with a bottle of KC Masterpiece. If you want your ribs to chew a little in them (as they should be) and taste so smokey good, with or without sauce, try John's. The service is also great, they really go out their way to you feel welcome. In short, if you don't enjoy this place, I... View all feedback.

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