Vegetarian Villas Sù Yǎ Xuān

Heard that they are known for their yong tau foo, but they also have an extensive menu of allium free local Chinese dishes. Non vegan dishes are clearly indicated on the menu. Pretty tasty! Gets quite crowded. Hong Kong Claypot Rice Claypot Bak Kut Teh Mee Sua Chwee Kueh

I love the Yong Tao fu here as the soup is soooo yummy!! They have other special dishes like satay vermicelli, claypot rice, duck rice etc. and all tasted very yummy. No egg is used but do take note of the dairy. I’ve heard about the unfriendly staff but so far I have good service service from them every time I dine in there :

Small place in a local neighborhood. Great variety of greens and veggies that can be taken from the counter. Prices vary from the items you choose. There is also a Menue with nice dishes with rice noodles and lots of mock meat.

After hearing all the rave, I’m not disappointed!! They even have items such as vegan mock meats (which, if you are against mock, can choose to not purchase), bamboo shoots, and various form of soy protein from tofu to tempeh. This is the first time I’m trying tempeh without extra marinate and I have to say I actually rather like it. Not to forget over 6 types of mushrooms available, as well as most of the leafy greens you can think of. Apart from yong tau foo, they also sell items such as claypot noodles, rojak and even dim sum (carrot cake and curry puff)

Nice food, wide selection. Quick to serve. I like the Lor Mee, normally will run out before noon. My other favourites include Laksa, Claypot Ee Noodles, Kuay Chap, and Claypot rice.